£4.5bn
£XXX.Xm
18,198
524
£XXX.Xm
The chocolate and confectionery industry is divided into three categories: cocoa products, sugar confectionery products and chewing gum. These productions have faced numerous challenges such as rising health consciousness, fluctuating input costs and increased competition from imported goods, all contributing to reduced revenue. The growing popularity of organic and fairtrade practices stems from a marked increase in health awareness, leading consumers towards healthier alternatives. Consequently, manufacturers have started producing low-sugar versions of classic chocolate bars. This strategy has expanded niche markets and chocolate manufacturers' wider production of vegan and reduced-sugar products.
Industry revenue has grown at a CAGR of 0.9 % over the past five years, to reach an estimated £4.5bn in 2024.
Market size is projected to decline over the next five years.
Company | Market Share (%)
2025 | Revenue (£m)
2025 |
---|---|---|
Mars Wrigley Confectionery UK Ltd | 435.6 | |
Nestle UK Ltd | 308.3 | |
Barry Callebaut Group | 294.2 |
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Industry revenue is measured across several distinct product and services lines, including Chocolates and chocolate bars and blocks, Sugar confectionery and Bulk chocolate and food and drink preparations. Chocolates and chocolate bars and blocks is the largest segment of the Chocolate & Confectionery Production in the UK.
Health consciousness drives demand towards low-sugar chocolate products
This industry is broken down into three subclasses: cocoa product production, sugar confectionery production and chewing gum production. Cocoa products include chocolate, cocoa butter, cocoa fat and cocoa oil. The sugar confectionery segment covers the production of caramel, nougat, lozenges, toffee and fondant.
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SIC 10.82 - Chocolate & Confectionery Production in the UK
Get an indication of the industry's health through historical, current and forward-looking trends in the performance indicators that make or break businesses.
Key input prices are very volatile. Fluctuations in the prices of sugar, milk and cocoa have caused chocolate producers' profits to vary considerably.
Learn about an industry's products and services, markets and trends in international trade.
Chocolate accounts for the largest share of industry products sold. A more health-conscious market has increased demand for low-sugar versions of popular chocolate products, ...
Discover where business activity is most concentrated in an industry and the factors driving these trends to find opportunities and conduct regional benchmarking.
High disposable income in the South East. The region is a fairly wealthy area, with inhabitants generally earning high incomes, meaning residents have more money to spend on ...
Get data and insights on what's driving competition in an industry and the challenges industry operators and new entrants may face, with analysis built around Porter's Five Forces framework.
Small chocolate producers compete through premium products. Despite the strong position of the major chocolate producers, smaller artisan chocolate producers have thrived due...
Learn about the performance of the top companies in the industry.
Mars is catering to more health-conscious consumers. To attract health-conscious and ethical consumers, the company has cut the calorie count of its products and made its Mal...
Understand the demographic, economic and regulatory factors that shape how businesses in an industry perform.
Disposable income falling due to surging inflation. As spending on chocolate and confectionery is discretionary, demand for chocolate products declines when disposable income...
View average costs for industry operators and compare financial data against an industry's financial benchmarks over time.
Rising input prices constrain profit. Variations in input price directly affect chocolate producers' profit because it is difficult for them to pass higher costs on to their ...
Including values and annual change:
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Key data sources in the UK include:
Analysts also use industry specific sources to complement catch-all sources, although their perspective may focus on a particular organization or representative body, rather than a clear overview of all industry operations. However, when balanced against other perspectives, industry-specific sources provide insights into industry trends.
These sources include:
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The market size of the Chocolate & Confectionery Production in the UK industry in United Kingdom is £4.5bn in 2024.
There are 524 businesses in the Chocolate & Confectionery Production in the UK industry in United Kingdom, which has grown at a CAGR of 3.9 % between 2019 and 2024.
The market size of the Chocolate & Confectionery Production in the UK industry in United Kingdom has been growing at a CAGR of 0.9 % between 2019 and 2024.
Over the next five years, the Chocolate & Confectionery Production in the UK industry in United Kingdom is expected to decline.
The biggest companies operating in the Chocolate & Confectionery Production market in United Kingdom are Mars Wrigley Confectionery UK Ltd , Nestle UK Ltd and Barry Callebaut Group
Chocolates and chocolate bars and blocks and Sugar confectionery are part of the Chocolate & Confectionery Production in the UK industry.
The company holding the most market share in United Kingdom is Mars Wrigley Confectionery UK Ltd .
The level of competition is high and increasing in the Chocolate & Confectionery Production in the UK industry in United Kingdom.